Can Apricot Kernels Kill Cancer Cells – And is the Cure Being Hidden?

Can Apricot Kernels Kill Cancer Cells - And is the Cure being Hidden?
I met a cancer scientist recently and asked whether there was any truth in cancer cures being hidden. She was surprisingly frank with her response. What she told me is what most of us already figured in that unless the drug is profitable they are not going to take it forward. She then went on to tell me she worked on a project which involved using a natural ingredient to test whether it was effective in reducing cancer cells. The first round of tests looked promising, but they needed a big pharmaceutical company to take it forward because the testing was very expensive. The pharmaceutical company decided that the ingredient could not be patented as it was readily available and would not be profitable.

Can Apricot Kernels Kill Cancer Cells – And is the Cure Being Hidden?
The undeniable fact is that the life expectancy from conventional cancers treatments is far lower than it should be. And when all fails… when there are no more surgeries that can be done and chemo no longer “works”, you are then the recipient of possibly the worse sentence you could ever hear – “I believe it is time to get your life in order.” With not a mention of holistic treatments that they could try.
But sadly, countless people listen to their medical doctor straight to their death. I have even read stories of people in this very position, who were still scared to try natural treatments, such as laetrile or apricot seeds, despite a diagnosis of only months to live!

And what of those who do not have health insurance? I suppose the skeptics of holistic medicine believe that they should just suck it up and allow the cancer to consume their body rather trying a holistic treatment that is substantial cheaper than conventional medical treatments for cancer. Is this the world we now live in?

The Truth About The Toxicity Of Apricot Seeds

The issue with apricot seeds is that they contain cyanide. Given this sentence alone, one would have to be a bit “off their rocker” to eat anything that contains cyanide, which of course is toxic. No need to know anymore on this subject, right?
Well, that’s exactly what the AMA, FDA and pharmaceutical companies are counting on. They count on you succumbing to their toxic chemo treatments and they expect you to pay the cost (see The Biggest Moneymaker of all Time: Cancer, and Why the Profiteers Don’t Want a Cure); even if it is with your own life.
Let’s understand the truth regarding the toxicity of apricot seeds (laetrile) and see if the AMA, FDA and pharmaceutical companies are giving you the truth, the whole truth, and nothing but the truth.
The claim (and reason) for the banning of laetrile in the USA is due to the so-called possibility of cyanide toxicity, which is found in apricot seeds…the source of laetrile (Vitamin B17). Unlike potassium cyanide, which is an extremely dangerous substance, laetrile is very different. And here’s why:
A form of cyanide (natural and man-made) is found in countless places in our environment: in our water, soil, air, and foods sources both plant and animal.
In fact, we even produce cyanide in small amounts within our own body as it is detectable during the conversion from cyanide to thiocyanate from foods that we eat everyday.
Once the conversion takes place,  our body can then safely eliminated it via urine.
All the negative attention to apricot seeds, and the fact that they contain cyanide, is amusing to me because so many other foods, including foods we eat every day, also contain cyanide compounds!
To give you an idea of some of those everyday foods that contain cyanide compounds, I put together this list. Mind you, this is a small list and by no means complete:

  • Fungi
  • Algae
  • Broccoli
  • Kale
  • Soy
  • Coffee beans
  • Mustard seeds
  • Yams
  • Beechnuts
  • Spinach
  • Cabbage
  • Turnip greens
  • Macadamia nuts
  • Collard greens
  • Cauliflower
  • Millet sprouts
  • Grape seeds
  • Buckwheat grains
  • Turnips
  • Raspberries
  • Lima beans
  • Blackberries
  • Garlic
  • Onions
  • Mango
  • Horseradish
  • Strawberries
  • Peanuts
  • Flaxseeds
  • Apple seeds
  • Cherry pits
  • Almonds
  • Walnuts
  • Dairy products
  • Meats
  • Apricot seeds
  • Cassava root

Do you consider these foods dangerous?

To continue reading this highly controversial topic please read here

NEXT: [short video] Apricot Kernels Kill Cancer Cells – according to one breast cancer survivor

Source: wakeup-world.com

Author: Marsha Mellow

Hello dear friends. Welcome to Natural Medicine Box. My name is Melody and I love love, love natural medicine. This is my passion and joy of living. I hope you enjoy your visit today and please visit often. Thank you!

13 thoughts on “Can Apricot Kernels Kill Cancer Cells – And is the Cure Being Hidden?”

  1. Yep. They have B17 in them. Never heard of it? Google “apricots from God”. That’s why there is no vitamin B17 on the vitamin shelf. So do apple seeds; the cyanide compound breaks down when it encounters a cancer cell and kills it. I used to work for a molecular nutritionist.

  2. Saved my mother’s life. She’d had 5 major surgeries removing tumors, but finally had a golf ball sized tumor on her spine. Doctors said they couldn’t operate and she refused chemo and radiation. She flew to Mexico to get laetrile treatments. The tumor on her spine disappeared and she didn’t have another tumor in almost 30 years when she developed a skin cancer.
    I know it doesn’t work for everyone, but why make it illegal? it’s not like current treatments do all that well. Her tumors were probably from solvents she used in cutting quartz for vacuum tubes, much like the environmental causes we see more and more of every day.,

  3. That’s great Don! I heard of a man who cured his cancer and put his story on the internet. He was arrested because at that time (that was in 2004)you could not say it cured cancer. Crazy!

  4. unfortunately no. it was back in the late ’70s and i was away in the military. I remember thinking it was odd at the time that she flew down, picked up the medication, and then flew back to the US

  5. They need to be not roasted. They are banned from selling for the most part, for the reason of curing cancer. Grind the kernel up in coffee, or eat them raw if you don’t mind the bitterness

Leave a Reply

Your email address will not be published. Required fields are marked *