Bizarre Remedy – But Are There Any Health Benefits to Drinking Okra Water?

Is Okra the Secret Weapon to Fight Diabetes?

Okra has been used in some traditional cultures for generations to help stabilize blood sugar levels. Modern studies have also reported it may provide some benefits for those with diabetes.
In a 2011 study published in ISRN Pharmaceutics, researchers tested okra in rats with diabetes. Researchers soaked sliced okra pods in water and then gave the rats the solution through a gastric feeding tube. A control group did not receive the solution. Results showed that the okra helped reduce the absorption of glucose, which in turn reduced blood sugar levels in the treated rats. The researchers noted that okra is a rich source of dietary fiber and has been traditionally used to manage diabetes.

The Known Okra Health Benefits – What Okra Has to Offer

As mentioned, Okra is rich in numerous vitamins, minerals, and nutrients that are responsible for the health benefits the plant has to offer. Here are some of okra’s health benefits:

  • Okra Promotes a Healthy Pregnancy – An extremely important B vitamin for producing and maintaining new cells, folate is an essential compound for optimal pregnancy. The vitamin helps prevent birth defects like spina bifida and helps the baby to grow sufficiently. Vitamin C is also essential for fetal development. Okra is rich in both folate and vitamin C.
  • Helps Prevent Diabetes – Thanks to fiber and other nutrients, okra proves beneficial in normalizing blood sugar in the body, helping with diabetes.
  • Helps with Kidney Disease – One study published in the October 2005 Jilin Medical Journal found that regular consumption of okra can help prevent kidney disease. In the study, “those who ate okra daily reduced clinical signs of kidney damage more than those that simply ate a diabetic diet.” This also ties in with diabetes, as nearly 50% of kidney disease cases are caused by diabetes.
  • Supports Colon Health – Okra is full of dietary fiber, which is essential for colon health and digestive health as a whole. The fiber Okra provides helps to clean out the gastrointestinal system, allowing the colon to work at greater levels of efficiency. Additionally, the vitamin A contributes to healthy mucous membranes, helping the digestive tract to operate appropriately.
  • Could Help with Respiratory Issues like Asthma – Okra contains vitamin C, which has been shown to help with respiratory issues like asthma. One study concluded that “the consumption of fruit rich in vitamin C, even at a low level of intake, may reduce wheezing symptoms in childhood, especially among already susceptible individuals.”
  • Promotes Healthy Skin – Vitamin C helps keep the skin looking young and vibrant. The vitamin aids in the growth and repair of bodily tissues, which affects collagen formation and skin pigmentation, and helps to rejuvenate damaged skin. Okra is full of vitamin C. Topical tip: Boil a handful of okra until soft. After letting it cool, mash it, and apply it to your face. After 5 minutes, your skin should feel smooth and rejuvenated.

NEXT: Here’s How To Prepare Your Natural Cure for Diabetes Using Okra as the Main Ingredient!

Author: Marsha Mellow

Hello dear friends. Welcome to Natural Medicine Box. My name is Melody and I love love, love natural medicine. This is my passion and joy of living. I hope you enjoy your visit today and please visit often. Thank you!

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